Grape Varieties RED
Grape varieties used to make or blend into red wine
- Cabernet Sauvignon
- Merlot
- Malbec
- Cabernet Franc
- Tempranillo
- Sangiovese
- Pinot Noir
- Zinfandel
- Syrah/Shiraz
- Pinotage
- Barbera
- Carignan
- Carmenere
- Dolcetto
- Gamay/Gamay Noir
- Grenache
- Mencia
- Mourvèdre
- Nebbiolo
- Nero d’Avola
- Petite Sirah
- Touriga Nacional
- Tannat
- Agiorgitiko (Αγιωργίτικο)
- Negroamaro
- Corvina
- Blaufränkisch
- Sangrantino
- Lambrusco
- Petite Verdot
- Bonarda
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